¾ cup Miracle Whip Salad Dressing
2 T. sugar
1 T. vinegar
1 ½ pounds broccoli (wash the broccoli and cut up the florets into bite size pieces)
½ pound cooked and crumbled bacon
½ pound grated cheddar cheese
¼ cup chopped red onion
Mix dressing ahead of time and leave in fridge overnight. Prepare and add other
ingredients a few hours before serving. (I usually double this recipe to serve 8 people.)
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