Sunday, February 22, 2009

Homemade Oreo Cookies ~Natasha Cullimore~

Yield:  about 50 sandwich cookies
Cookie:

2 Devil's Food Cake mixes (Duncan Hines works particularly well)
1 1/2 cups shortening
4 eggs
Mix well and roll into small balls (about 1 inch in diameter).  Bake on ungreased cookie sheet at 350 degrees for 7-9 minutes.  Press two cookies together with filling {recipe below}.
*Note:  This cookie dough is extremely thick.  If you have a standing mixer it will be easier to mix as opposed to using a hand mixer or mixing by hand.

Filling:
1 package cream cheese (8 oz.)                        

1/4 cup butter

2 3/4 cups powdered sugar                                               

1 T vanilla

Mix until smooth

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